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Sounds great! I'm in.
Heidi, what beautiful leaves. The fall color will not be good here this year because it is so dry. I miss it. Some years are just beautiful but this year it looks like barely any color.

I have Berry Poppins, but I also have Mr. Poppins so I couldn't answer about the other polliators.
Mine were also small (I do mostly mail-order so everything is small!) but this is the second full season I have had them and they are doing well - and berrying! I also happen to have Little Goblin, and Mr. Poppins also pollinates that as well. I couldn't decide which to get so I got both!
Mine are in part shade. They would probably do better with more sun, but that's not happening in my yard lol. I've seen other hollies doing well in shade and understory conditions so I thought I'd try. I am happy with their progress so far. Perhaps smaller, but I wanted winter interest in my garden so I am happy with how they are doing.
:)
Dee

I stretch it right out to the end, LOL. Actually, I just dug/pulled about 90 leeks and I have a couple hundred heads of garlic left to deal with. Those will both be sliced and dehydrated for future use. I've already dehydrated about a bushel of sweet peppers, I use a lot of them. I have some pepper slices in the freezer for fajitas and such but because we raise 25 chickens a year, process a whole steer, buy a pig from a neighbor, put at least one deer in there, the freezer space is at a premium. My Granddaughter's boyfriend likes to hunt so he has gifted me with about 30 goose breasts. My nephew brought me a big salmon. With corn and berries and an occasional pie crust or bag of cookie dough, my freezer room is spoken for and I have FOUR freezers!
Annie

Thanks for all the sign ups. Looks great. The months without anyone signed up are not all in a row and that's a good thing.
Honestly, if you want something super practical that you'll actually keep reaching for on the shelf, I'd recommend looking for field guides or modern herbal references that focus on both identification and preparation methods rather than just dense clinical overviews. I picked up a well-known local herbal guide a while back, and what made the biggest difference for me was finding one with clear color photos and easy-to-follow drying or infusion steps, otherwise, it's really easy to get overwhelmed by all the old-school folklore and confusing terminology.