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When the homeowners purchased this Victorian family home, they immediately set about planning the extension that would create a more viable space for an open plan kitchen, dining and living area. Approximately two years later their dream home is now finished. The extension was designed off the original kitchen and has a large roof lantern that sits directly above the main kitchen and soft seating area beyond. French windows open out onto the garden which is perfect for the summer months. This is truly a classic contemporary space that feels so calm and collected when you walk in – the perfect antidote to the hustle and bustle of modern family living.
Carefully zoning the kitchen, dining and living areas was the key to the success of this project and it works perfectly. The classic Lacanche range cooker is housed in a false chimney that is designed to suit the proportion and scale of the room perfectly. The Lacanche oven is the 100cm Cluny model with two large ovens – one static and one dual function static / convection with a classic 5 burner gas hob. Finished in stainless steel with a brass trim, this classic French oven looks completely at home in this Humphrey Munson kitchen.
The main prep area is on the island positioned directly in front of the main cooking run, with a prep sink handily located to the left hand side. There is seating for three at the island with a breakfast bar at the opposite end to the prep sink which is conveniently located near to the banquette dining area. Delineated from the prep area by the natural wooden worktop finished in Portobello oak (the same accent wood used throughout the kitchen), the breakfast bar is a great spot for serving drinks to friends before dinner or for the children to have their meals at breakfast time and after school.
The sink run is on the other side of the L shape in this kitchen and it has open artisan shelves above for storing everyday items like glassware and tableware. Either side of the sink is an integrated Miele dishwasher and a pull out Eurocargo bin to make clearing away dishes really easy. The use of open shelving here really helps the space to feel open and calm and there is a curved countertop cupboard in the corner providing space for storing teas, coffees and biscuits so that everything is to hand when making hot drinks.
The Fisher & Paykel fridge freezer has Nickleby cabinetry surrounding it with space above for storing cookbooks but there is also another under-counter fridge in the island for additional cold food storage. The cook’s pantry provides masses of storage for dry ingredients as well as housing the freestanding microwave which is always a fantastic option when you want to keep integrated appliances to a minimum in order to maximise storage space in the main kitchen.
Hardware throughout this kitchen is antique brass – this is a living finish that weathers with use over time. The glass globe pendant lighting above the island was designed by us and has antique brass hardware too. The flooring is Babington limestone tumbled which has bags of character thanks to the natural fissures within the stone and creates the perfect flooring choice for this classic contemporary kitchen.
Photo Credit: Paul Craig

Artichoke worked with the renowned interior designer Ilse Crawford to develop the style of this bespoke kitchen in a Grade II listed Regency house. We made two furniture ‘elements’ providing the main functions for the kitchen. Care has been taken not to interfere with the original interior architecture of the room. Tall Georgian windows enable light to flood over the furniture as well as providing delightful views of the grounds. Limited palettes of fine quality materials help create the feeling of an art installation, enhancing the drama of this fabulous room.
Primary materials: Bookmatched Statuary marble and hand burnished gloss pigmented lacquer. The kitchen scullery is in English oak, finished in soap, a traditional Georgian period finish.
Find den rigtige lokale ekspert til dit projekt

Offrant à la fois un aspect traditionnel et sophistiqué, les carreaux à motifs étoilés s'accordent parfaitement avec les meubles noirs de la pièce.

Bespoke larder with fit-out painted in Little Greene's French Grey. Spice racks painted in Little Greene's Lead colour.
Larder worktop is Carrara marble.

The deep navy of the kitchen units contrasts the clean lines of the white granite countertops and central island, with panelling for extra detail and hidden storage beneath. We sourced the large basket shades from Vietnam. They provide a striking feature, matched in colour and texture by the wicker stools, both elements bringing symmetry and natural, organic materials to the space. The warmth of these features is echoed in brass hardware throughout and natural wood finish of the exposed wine rack.
Photographer: Nick George

The owners of this beautiful Georgian property have been renovating for over two years with one distinct aim: to transform their house from boring bricks and mortar into an entirely original home.
They wanted a kitchen that was sleek and stylish, but entirely open to put their own personal stamp on. All the units are hand-crafted from Quebec Yellow Timber and painted in Farrow & Ball ‘White’ to create a crisp, clean canvas for this modern couple. Warm English Oak worktops inject a sense of cheer and avoid the clinical feel that can accompany white installations. This minimal kitchen is finished with chrome knobs with square backplates and Scopwick Mouldings, for extra oomph.
Special features include a floor-to-ceiling wine rack, a concealed cutlery block and a Tepan Yaki hot plate deftly hidden under a chopping board to maximize space and functionality for this couple of keen cooks.
Photo: Chris Ashwin

© Hugo Hébrard photographe d'architecture - www.hugohebrard.com
RDC - Vue vers la cuisine et son double châssis parisien.

This elegant, classic painted kitchen was designed and made by Tim Wood to act as the hub of this busy family house in Kensington, London.
The kitchen has many elements adding to its traditional charm, such as Shaker-style peg rails, an integrated larder unit, wall inset spice racks and a limestone floor. A richly toned iroko worktop adds warmth to the scheme, whilst honed Nero Impala granite upstands feature decorative edging and cabinet doors take on a classic style painted in Farrow & Ball's pale powder green. A decorative plasterer was even hired to install cornicing above the wall units to give the cabinetry an original feel.
But despite its homely qualities, the kitchen is packed with top-spec appliances behind the cabinetry doors. There are two large fridge freezers featuring icemakers and motorised shelves that move up and down for improved access, in addition to a wine fridge with individually controlled zones for red and white wines. These are teamed with two super-quiet dishwashers that boast 30-minute quick washes, a 1000W microwave with grill, and a steam oven with various moisture settings.
The steam oven provides a restaurant quality of food, as you can adjust moisture and temperature levels to achieve magnificent flavours whilst retaining most of the nutrients, including minerals and vitamins.
The La Cornue oven, which is hand-made in Paris, is in brushed nickel, stainless steel and shiny black. It is one of the most amazing ovens you can buy and is used by many top Michelin rated chefs. It has domed cavity ovens for better baking results and makes a really impressive focal point too.
Completing the line-up of modern technologies are a bespoke remote controlled extractor designed by Tim Wood with an external motor to minimise noise, a boiling and chilled water dispensing tap and industrial grade waste disposers on both sinks.
Designed, hand built and photographed by Tim Wood
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